CDI Enmore Guyana 1988 30yr 48%
Balanced, aromatic, lacks standout strength.
This 30-year Guyana rum offers leather, herb, and caramel aromas, with a chocolate and woody palate, praised for its balance but noted for its slight lack of potency.
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How does this rum taste?
- Complex aroma profile
- Smooth flavor integration
- Long, warm finish
Produced at Guyana's Enmore distillery and bottled by Compagnie des Indes, this 30-year-aged rum is a limited release with only 220 bottles available. Distilled in 1988 from molasses and bottled at 48% ABV, this rum exudes complex aromas of leather, herbs, and caramel, while its palate reveals hints of chocolate, wood, and leather. While some users admire its balance and depth, others feel it lacks robustness. The finish is noted for its warm, lingering effect accentuated by hints of dried fruits and light smoke. Acclaimed for its smooth integration of flavors, this Enmore release is an intriguing option for rum enthusiasts eager for a refined tasting experience.
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About the Enmore distillery
The Enmore distillery is located in Guyana. Rums from Enmore have been reviewed 3,447 times with an average of 8.8/10.
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Thunderbird
Feb 15, 2023
"A wonderful nose with fruit, leather and nut!The palate can unfortunately not quite keep up, it offers many facets of the darker kind, but somehow not quite convincing and too light"
crazyforgoodbooze
Oct 21, 2022
"full-length enmore rum. sensational. when you think he gets too bitter, he just gets the curve and is surprisingly fruity, fresh and not too woody. very nice part for the age!liquid forest walk! From moss to mushroom to berry to tree bark to pine needle.... Very horny and perfectly balanced at 48%."
Kevin Sorensen 🇩🇰
Jan 10, 2024
"03.01.2020 In a cottage with friends for the weekend with a few bottles of rum. Notes: Dark in colour. Nose: Intense, wood, light roasted, raisin, plum, tobacco. Palate: Oily, wood, roasted, vegetal, nutty, cherry, light citrus, Finish: Long and warm, mineral, dried fruit, wood, nutts, faint smoke."
Martin Augustin
May 29, 2024
"Ein unverkennbarer Enmore ist zu erreichen. Viel Leder und Kräuter, ergänzt um etwas Sauerkirsche. Toll. In Geschmack dann wieder viel Leder, Malz, dunkle Schokolade und Walnuss. Der Alkohol ist perfekt eingebunden, wenngleich er zu weich ist aufgrund der Reduktion. Toller Abgang nach getrockneter Johannisbeere, Leder, Erde und Lakritz. Großartiger Rum trotz der wenigen Prozente."