Old Brothers South Pacific Fiji 2011 10yr 59,1%
The Fiji 2011 Old Brothers rum, distilled from molasses at the South Pacific distillery, offers an intriguing blend of aromas, including olive, ester, and smoky notes. At 59.1% ABV, this rum characterizes itself with pronounced smoky and spicy flavors, complemented by tropical fruit hints like pineapple and banana. Users describe it as a bold and complex spirit with high ester content, reminiscent of Jamaican rum. While many appreciate its integration of alcohol and robust palate, some find its smoky profile overpowering. Ideal for those exploring distinctive rum territories, this Fijian option presents a nuanced, spirited tasting experience.
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Highlights
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Integrated alcohol
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Complex aroma
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Tropical fruit presence
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How does this rum taste?
A robust Fiji rum, boasting smoky, spicy flavors, with tropical fruit undertones. Perfect for smoky rum enthusiasts, though some find it overpowering.
Most frequently mentioned flavors
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Expert reviews
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What are the key facts about this rum?
RX12039
59,1%
Pot Still Rum
2011
Molasses
Pot Still
10 years
50cl
Under 100€
Rum
What is the price trend for this rum?
Community purchase statistics
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About the South Pacific distillery
The South Pacific distillery is located in Fiji. Rums from South Pacific have been reviewed 2,549 times with an average of 8.0/10.
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Thunderbird
17 July 2022
“On the nose I found him still quite versatile in terms of fruit, smoke, roasted aromas and something artificially sweet!On the palate he then loses noticeably. Too one-dimensional it tastes predominantly of smoke, burnt espresso and slightly bitter roasted flavors! Everything else falls more or less by the wayside! Too bad!In the finish, these flavors continue!”
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Taste
mto75
12 May 2022
“in a blind tasting, I would have guessed a high ester HD. Fermented fruit, milk cream and toasty notes dominate the nose. On the palate quite violently burned out barrel, for me almost a bit too much of a good thing. There is little room for anything else even in the finish.”
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Taste
TheRhumhoe
8 June 2022
“A rum from the Fiji Islands. The nose is exuberant like a Jamaican rum, with its typical notes of very ripe fruits, solvents and esters. Floral and olive notes bring some freshness, while one can also feel a smoky frame that gives strength to the rum. On the palate, tropical fruits and smoky notes intermingle, offering a rum that is quite biting at first, but easily tamed afterwards. On the finish, the rum remains on smoky and tropical fruit flavors, but has less impact than the olfaction and tasting. A pleasant rum that allows to discover another land of rum unknown to the general public.”
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