Rumclub Private Selection Ed. 43 Deadset Blend 3yr - 29yr 51,7%
The Rumclub Private Selection Ed. 43 Deadset Blend is a unique offering from Spirit of Rum, featuring a diverse composition from Caribbean origins, aged between 3 to 29 years with an ABV of 51.7%. It is limited to 285 bottles, which adds to its exclusivity. Users appreciate its complex fruity aroma with hints of honey and vanilla, and a spicy, woody, and slightly salty palate that pleasantly surprises. While praised for its balance and easy-sipping nature, opinions diverge regarding its complexity and finish length. This blend is noted for its intriguing mix of fruity and spicy notes, making it an engaging choice for both new enthusiasts and seasoned rum lovers.
Where can I buy this rum?
3 shop offers available from 79.90 € to 79.99 €:
Highlights
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Complex fruity aroma
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Easy-sipping nature
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Intriguing blend composition
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How does this rum taste?
The Rumclub Private Selection Ed. 43 Deadset Blend offers a complex fruity nose with spicy, woody flavors, and an easy-sipping profile, yet opinions vary on its finish.
Most frequently mentioned flavors
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Taste
Finish
Expert reviews
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What are the key facts about this rum?
Rumclub Private Selection
RX19077
51,7%
3 years - 29 years
285
50cl
<100€
Rum
What is the price trend for this rum?
Community purchase statistics
The RumX community has already added 26 bottles to their collections:
closed
opened
emptied
Open rate
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Create your virtual rum cabinetWhat rums have a similar taste profile?
We have compiled a list of the best alternatives to this rum for you. The identification of similar rums is based on the community's tasting notes and the key data of the rum.
Gunnar Böhme "Bauerngaumen" 🤓
26 March 2024
“Oh, I can't even taste a country, let alone a distillery, it's not sophisticated, but simply fantastically balanced and sips away, that's how it should be!”
Thunderbird
18 March 2024
“I really like the nose of this blend. A beautiful intense fruitiness of various berries, paired with vanilla and honey scents... like a beautiful late summer evening. On the palate, however, it does not live up to its promise. It spreads lightly and softly without any aroma emerging. A minimal sweetness is noticeable... gradually it develops from tart berries to more spices, cask and long-cooked espresso... this is clearly too little in terms of aromas. The finish is reasonably good... a little sour cherry joins the spicy, woody aromas very late on. A solid blend, but nothing more.”
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mto75
20 March 2024
“First read up on what the Spezi is all about: A blend of Fiji, Jamaica, Barbados, Puerto Rico and Trinidad. The whole thing was then matured for another 7 months in a cask from the 2006 Enmore REV Ed. 39. Gooseberry meringue pie, Calvados, baked apple and cream candy on the nose. Pleasantly soft on the palate at first, almost like a cognac, but then quite strong notes of allspice, sandalwood, mocha. Long finish, which I find not so pleasant...(astringent-salty). A successful experiment? Overall, I think so.”
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