Distilia Long Pond The Sins Avarice by Robert Bauer 1983 40yr 51,6%
The Sins Avarice by Robert Bauer is an exemplary rum from the Long Pond distillery in Jamaica, distilled in 1983. It is crafted from molasses using a pot still method and aged for 40 years, resulting in a highly balanced and complex profile. This limited edition rum, with only 203 bottles, is bottled at cask strength with an ABV of 51.6%. Distilia's selection showcases aromas of citrus, butter, esters, and yellow fruits, offering a taste profile rich in pastries, tropical fruit, and buttery notes. Esteemed by enthusiasts for its masterful integration of esters and impeccable aging, this rum is a testament to Jamaican craftsmanship, making it a compelling choice for connoisseurs.
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Where can I buy this rum?
1 shop offer available for 850.00 €:
Highlights
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Rich fruit and buttery notes
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Exceptionally smooth integration of esters
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Long, balanced finish
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How does this rum taste?
An outstanding 40-year-old Jamaican rum, The Sins Avarice presents a complex profile with citrus, tropical fruits, and buttery notes, offering an elegantly balanced experience.
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About the Long Pond distillery
The Long Pond distillery is located in Jamaica. Rums from Long Pond have been reviewed 4,262 times with an average of 8.5/10.
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zabo
14 June 2024
“Tasted together with Chris2302 some time ago. Many thanks to the donor at the time who made this possible for both of us 😀 (a little tip: it was on the 2nd GAF, so it's not difficult to find the donor 😉 ) I thought the smell was bomb. After the first sip, we agreed that this is a drop that will easily break the 9! Anyone who has the opportunity to try it. Do not hesitate! Insane part!!! Drink of the gods!”
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Jakob
31 August 2024
“After a few minutes in the glass, the nose presents a wonderfully balanced picture: contrary to the frequent association that Jamaica is synonymous with ester fireworks and acetone, I am met with a compote of perfectly ripe fruit - apricots, banana, honeydew melon, mango and the full aromatic sweetness of tropically ripe limes and pineapple come to mind, embedded in caramelized vanilla sugar and hints of oils from the citrus fruit peel. The picture is flanked by elegant woody notes, subtle spicy notes and, after a little time, even very subtle floral aromas. Multi-layered, exciting and yet carried by a carefree lightness. The aforementioned interplay of aromas continues on the palate, but is also given a solid foundation. While the nose was still fruity and playful, the palate shows its age and reveals that a gentleman in his prime awaits us here. The caramelized notes become heavier, the spicy aromas more present and, of course, the wood also demands more space. However, the sweet and fruity aromas remain constantly present, the entire aroma spectrum expands and offers both the fruity-sweet light-heartedness and the sustained gravitas of a distillate that has matured for a good four decades. It is remarkable that, given this almost biblical age for a rum, there is no need to talk about bitterness or alcoholic presence getting out of hand - the rum is enticing, almost playfully unselfconscious, but then immediately reappears elegant and dignified in the next moment. In the finish, I particularly like the recurring fruity notes that characterize the overall experience. For me, the rum always evokes associations with cognac during tasting - despite its great age, the slightly higher drinking strength offers a harmonious spectrum of pointed fruity sweetness and the elegant presence of the cask. An outstanding distillate, matured to perfection. For me, it already belongs to the Olympus of Jamaican rums.”
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DomM
1 September 2024
“This is honestly an excellent bottling. Rich and complex with a very nice depth to it. Compared to other bottlings of the vintage I had so far, this bottling does not feel watery but delivers significant power and richness. Very much on the top of my LP list.”
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