Ron Zacapa Centenario 23 Años <23yr 40%
Ron Zacapa Centenario 23 Años is a Guatemalan rum crafted at Industrias Licoreras de Guatemala. This rum utilizes a column still and is distilled from molasses, boasting an ABV of 40%. Aged for under 23 years, it presents a rich aroma blending fruity, caramelized, and woody notes. On the palate, expect a combination of vanilla and woody tones with hints of toffee and dark chocolate. User reviews highlight its balanced spiciness, appealing sweetness, and a long-lasting finish, making it a popular choice among both novice and seasoned rum enthusiasts. Ideal for those seeking a smooth, flavorful drink.
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Where can I buy this rum?
3 shop offers available from 57.51 € to 79.90 €:
Highlights
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Smooth and flavorful
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Long-lasting finish
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Good for beginners
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How does this rum taste?
Ron Zacapa 23 Años offers a balanced profile with fruity aromas and a sweet, woody palate, highlighted by vanilla and dark chocolate notes.
Most frequently mentioned flavors
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Expert reviews
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What are the key facts about this rum?
Ron Zacapa
RX24
40%
Column Still Rum
Molasses
Column Still
<23 years
70cl
<100€
Rum
What is the price trend for this rum?
Community purchase statistics
The RumX community has already added 373 bottles to their collections:
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Open rate
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About the Industrias Licoreras de Guatemala distillery
The Industrias Licoreras de Guatemala distillery is located in Guatemala. Rums from Industrias Licoreras de Guatemala have been reviewed 2,716 times with an average of 7.5/10.
Stefan Persson
12 January 2024
“This was the start of my adult rum journey and many bottles has passed by, but the rating has going down, down, down. It’s much too sweet for me as I have been growing into pure rum.”
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zabo
18 January 2024
“This bottlekill also dates back to my early days. Unfortunately, my tastes have changed a little. But I certainly don't regret drinking it back then. I can still recommend it as a good starter rum. There's hardly anyone who hasn't had it in their glass as an inexperienced rum drinker.”
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Christophe Fertel
17 December 2019
“Quite spicy with a long finish”
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