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How does this rum taste?
The "Fiji" was produced in Fiji at the South Pacific distillery. It was selected and bottled by the independent bottler The Rum Cask. It was distilled in 2001 from Molasses with a Pot Still and then aged for 16 years. The rum has an ABV of 57,4%.
9 community members rated this rum with an average of 8.6/10. The rum smells like Spicy, Herbal and Ester, and on the palate there is Herbal, Salty and Tropical fruit.
Most frequently mentioned flavors
Aroma
Taste
Expert reviews
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What are the key facts about this rum?
RX379
57,4%
Pot Still Rum
2001
Molasses
Pot Still
16 years
50cl
<250€
Rum
What is the price trend for this rum?
Community purchase statistics
The RumX community has already added 15 bottles to their collections:
closed
opened
emptied
Open rate
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About the South Pacific distillery
The South Pacific distillery is located in Fiji. Rums from South Pacific have been reviewed 2,560 times with an average of 8.0/10.
Kevin Sorensen 🇩🇰
22 January 2024
“15.02.2020 Had a nice evening with dinner and everything and after that a nice little tasting. Notes. Very dark in colour. Nose Wood, roasted, vegetal, petrol, light tomato, spice. Palate Oily, wood, roasted, honey, dried fruit, salty, pepper. Finish Medium long to long, wood, citrus, vegetal, light mint.”
Leo Tomczak
2 June 2023
“In der Nase Gummiabrieb, Kautschuk und Muffiger Keller. Im Geschmack dann typisches Fiji Profil mit minimaler Salzigkeit und einigen Estereinflüssen. Im Abgang Holz, leichte Bitterstoffe und etwas Süße. Leider recht kurzer Abgang. Alkohol in Ordnung eingebunden, man merkt ihm den Dampf an. Für den 2001er Jahrgang kein herrausragender Fiji, aber dennoch ein sehr guter Rum.”
Aroma
Taste
Giuseppe Ambrosio
27 April 2024
“Al naso risalta subito tutta la palette dei profumi tipici della distilleria, quasi inconfondibili, piacevole mo non decisi come in altre release di altri imbottigliamenti, nel complesso ottimo. Al palato bisogna farlo riposare un po’, a mio avviso l’alcol sovrasta leggermente il palato. Dopo più di trenta minuti diventa leggermente più mansueto al palato mentre al naso migliora di parecchio. Al bicchiere e’ abbastanza viscido, considerando ne l’ho assaggiato con due bicchieri diversi atti a caratterizzare al meglio sia il naso che il palato. Nel complesso e’ piacevole e deciso tranne per la nota alcolica, personalmente non la trovo troppo bilanciata. (PS: la votazione, come le impressioni, sono prettamente personali)”