Skeldon S.B.S Selected and bottled for Warehouse #1 SWR 2001 20yr 51,4%
The S.B.S Selected and bottled for Warehouse #1 SWR is a premium Guyanese rum distilled at Skeldon distillery in 2001 and aged for 20 years. Crafted from molasses with a robust ABV of 51.4%, this limited release of only 170 bottles boasts an enticing aroma of dried fruit, coffee, and caramel. The palate offers a harmonious blend of burnt sugar, woody notes, and roasted coffee. Appreciated for its deep, dark profile and well-integrated alcohol, this rum showcases unique Demerara characteristics with a touch of spice and comfortable warmth.
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Highlights
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Rich and complex flavor
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Well-integrated alcohol
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Distinct Demerara notes
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How does this rum taste?
A well-aged Guyanese rum with notes of dried fruit, coffee, and roasted wood, offering a rich profile and smooth finish appreciated by enthusiasts.
Most frequently mentioned flavors
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Expert reviews
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What are the key facts about this rum?
S.B.S
RX9864
51,4%
2001
SWR
Molasses
20 years
170
70cl
250€+
Rum
What is the price trend for this rum?
Community purchase statistics
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About the Skeldon distillery
The Skeldon distillery is located in Guyana. Rums from Skeldon have been reviewed 597 times with an average of 8.9/10.
Oliver
17 December 2023
“Mega nose with a great, dark profile. Clean and yet expressive. Plenty of power on the palate with lots of nut, spice and beautifully integrated sweetness. An absolute recommendation!”
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Taste
Kevin Sorensen 🇩🇰
18 December 2022
“I don't know where the host got this bottle and I don't care actually because this is a very nice Skeldon. Roasted wood with light fruit and spices as well as light coffee and chocolate. I like it, I like it a lot. The oily texture on the palate transfers into the most wonderful curtains in the glass that stay for a long time. The empty glass is amazing after an hour.”
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Rodolphe
16 October 2021
“Super demerara bien sombre. Un typique Pruneau confit bien gourmand, avec des notes torréfiées et un boisé bien présent mais pas trop non plus. Franchement super rum. Merci Lukas!”
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